Pryor Liquors Beer, Wine and Spirits For All Things Party
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Recipes to tantilize your tastebuds
Skrewball Lava Flow
8oz. ice in a blender
1 ¼oz. Skrewball Peanut Butter Whiskey
¾oz. white rum
2oz. pineapple juice
2oz. cream of coconut
2oz. strawberry puree
Pour the strawberry puree into a glass. Blend the remaining ingredients and pour them into the glass. Garnish with a strawberry.
Recipe from Skrewball.
Rainbow Sangria
1 1/2 bottles of chilled Moscato
1/2 cup triple sec
Juice of 3 limes
1/4 cup granulated sugar
3 cups blackberries
3 cups blueberries
6 kiwis, peeled and sliced
2 cups diced pineapple
2 cups diced mango
2 cups halved strawberries
In a large pitcher, stir Moscato, triple sec, lime juice, and sugar until combined. In separate glasses, layer blackberries, blueberries, kiwis, pineapple, mango, and strawberries. Pour wine over fruit and serve.
Recipe from Delish.
Legendary Lemonade
2 parts New Amsterdam Vodka
2 parts lemonade
2 parts sparkling Moscato
Lemon wheels, strawberries, raspberries
Add ingredients into a rocks glass filled with ice and stir together to combine/chill. Garnish with lemon wheels, strawberries, or raspberries.
Recipe from New Amsterdam.